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Korean J. Vet. Serv. 2024; 47(3): 165-172

Published online September 30, 2024

https://doi.org/10.7853/kjvs.2024.47.3.165

© The Korean Socitety of Veterinary Service

프로폴리스 농축액과 프로폴리스와 습식사료 혼합물 투여에 따른 비글견의 면역 반응 비교 분석

조혜진*

질병관리청 국립보건연구원 신종바이러스매개체연구과

Received: September 23, 2024; Accepted: September 24, 2024

Comparison of immune response in beagles fed propolis concentrate and propolis/wet food mixture

Hyejean Cho *

Division of Emerging Virus & Vector Research, Korea National Institute of Health, Korea Disease Control and Prevention Agency, Cheongju 28159, Korea

Correspondence to : Hyejean Cho
E-mail: hcho21@snu.ac.kr
https://orcid.org/0009-0000-9461-2013

Received: September 23, 2024; Accepted: September 24, 2024

This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0). which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

Abstract

This study aimed to assess and compare the immune response in beagle dogs following the oral administration of a 5% propolis liquid concentrate and a 1:1 mixture of propolis and wet pet food. To assess the immune response, cell counting kit assays, cytokine enzyme-linked immunosorbent assay for TNF-alpha, IFN-gamma, and IL-1 beta, and flow cytometry were conducted. Propolis was administered at a concentration of 5% and a dosage of 20 g, with the beagles monitored over 8 weeks. Three beagles served as controls, while four beagles each were assigned to the propolis-only group and the propolis and feed mixture group. The results demonstrated that, regardless of its form, propolis enhanced immune responses in beagles. These findings suggest that administering of a mixture of propolis and wet pet food may increase the palatability of propolis for beagle dogs while maintaining its immune-enhancing effects.

Keywords Propolis, Beagle, Immune response, Cytokine, Safety

Article

Short Communication

Korean J. Vet. Serv. 2024; 47(3): 165-172

Published online September 30, 2024 https://doi.org/10.7853/kjvs.2024.47.3.165

Copyright © The Korean Socitety of Veterinary Service.

프로폴리스 농축액과 프로폴리스와 습식사료 혼합물 투여에 따른 비글견의 면역 반응 비교 분석

조혜진*

질병관리청 국립보건연구원 신종바이러스매개체연구과

Received: September 23, 2024; Accepted: September 24, 2024

Comparison of immune response in beagles fed propolis concentrate and propolis/wet food mixture

Hyejean Cho *

Division of Emerging Virus & Vector Research, Korea National Institute of Health, Korea Disease Control and Prevention Agency, Cheongju 28159, Korea

Correspondence to:Hyejean Cho
E-mail: hcho21@snu.ac.kr
https://orcid.org/0009-0000-9461-2013

Received: September 23, 2024; Accepted: September 24, 2024

This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0). which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

Abstract

This study aimed to assess and compare the immune response in beagle dogs following the oral administration of a 5% propolis liquid concentrate and a 1:1 mixture of propolis and wet pet food. To assess the immune response, cell counting kit assays, cytokine enzyme-linked immunosorbent assay for TNF-alpha, IFN-gamma, and IL-1 beta, and flow cytometry were conducted. Propolis was administered at a concentration of 5% and a dosage of 20 g, with the beagles monitored over 8 weeks. Three beagles served as controls, while four beagles each were assigned to the propolis-only group and the propolis and feed mixture group. The results demonstrated that, regardless of its form, propolis enhanced immune responses in beagles. These findings suggest that administering of a mixture of propolis and wet pet food may increase the palatability of propolis for beagle dogs while maintaining its immune-enhancing effects.

Keywords: Propolis, Beagle, Immune response, Cytokine, Safety

KJVS
Sep 30, 2024 Vol.47 No.3, pp. 115~191

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