Korean J. Vet. Serv. 2021; 44(4): 283-290
Published online December 30, 2021
https://doi.org/10.7853/kjvs.2021.44.4.283
© The Korean Socitety of Veterinary Service
오연수1ㆍ윤석훈2ㆍ탁동섭3ㆍ조호성4*
강원대학교 수의과대학 및 동물의학종합연구소1, (주)에스티아이2, 전북대학교 인수공통전염병연구소3, 전북대학교 수의과대학 및 생체안전성연구소4
Correspondence to : Ho-Seong Cho
E-mail: hscho@jbnu.ac.kr
https://orcid.org/0000-0001-7443-167X
This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0). which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
This is a study on the improvement of the chemical treatment method of the livestock carcass treatment newly introduced in the livestock infectious disease prevention method in order to improve the problems of the existing burial-centered carcass treatment method when a livestock infectious disease occurs. It was conducted to establish detailed treatment standards for the chemical treatment method of pig carcasses based on the results of proof of the absence of infectious diseases in pigs. After inoculating pig carcasses with 10 pathogens (6 viruses [FMDV, ASFV, CSFV, PCV2, PRRSV, PEDV] and 4 bacteria [Lawsonia intracellularis, Clostridium perfringens type C, E. coli, Salmonella Typhimurium]) It was treated at 90℃ for 5 hours in a potassium hydroxide (KOH) liquid solution corresponding to 15% of the body weight. This method liquefies all cadaveric components and inactivates all inoculated pathogens. Based on these results, it was possible to prove that chemical treatment of pig carcasses is effective in killing pathogens and is a safe method without the risk of disease transmission. Although there are problems to be solved in the processing and operation of the chemical treatment products of livestock carcasses, the chemical treatment method of livestock carcasses can be suggested as an alternative to the current domestic burial-centered livestock carcass treatment method, preventing environmental pollution, and contributing to public health.
Keywords Alkaline hydrolysis, Biosecurity, Disaster-type animal disease, Infectious animal disease, Pig
Korean J. Vet. Serv. 2021; 44(4): 283-290
Published online December 30, 2021 https://doi.org/10.7853/kjvs.2021.44.4.283
Copyright © The Korean Socitety of Veterinary Service.
오연수1ㆍ윤석훈2ㆍ탁동섭3ㆍ조호성4*
강원대학교 수의과대학 및 동물의학종합연구소1, (주)에스티아이2, 전북대학교 인수공통전염병연구소3, 전북대학교 수의과대학 및 생체안전성연구소4
Yeonsu Oh 1, Suk Hoon Yoon
2, Dong-Seob Tark
3, Ho-Seong Cho
4*
1College of Veterinary Medicine and Institute of Veterinary Science, Kangwon National University, Chuncheon 24341, Korea
2STI Co., Ltd., Daegu 42921, Korea
3Korea Zoonosis Research Institute, Jeonbuk National University, Iksan 54531, Korea
4College of Veterinary Medicine and Bio-Safety Research Institute, Jeonbuk National University, Iksan 54596, Korea
Correspondence to:Ho-Seong Cho
E-mail: hscho@jbnu.ac.kr
https://orcid.org/0000-0001-7443-167X
This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0). which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
This is a study on the improvement of the chemical treatment method of the livestock carcass treatment newly introduced in the livestock infectious disease prevention method in order to improve the problems of the existing burial-centered carcass treatment method when a livestock infectious disease occurs. It was conducted to establish detailed treatment standards for the chemical treatment method of pig carcasses based on the results of proof of the absence of infectious diseases in pigs. After inoculating pig carcasses with 10 pathogens (6 viruses [FMDV, ASFV, CSFV, PCV2, PRRSV, PEDV] and 4 bacteria [Lawsonia intracellularis, Clostridium perfringens type C, E. coli, Salmonella Typhimurium]) It was treated at 90℃ for 5 hours in a potassium hydroxide (KOH) liquid solution corresponding to 15% of the body weight. This method liquefies all cadaveric components and inactivates all inoculated pathogens. Based on these results, it was possible to prove that chemical treatment of pig carcasses is effective in killing pathogens and is a safe method without the risk of disease transmission. Although there are problems to be solved in the processing and operation of the chemical treatment products of livestock carcasses, the chemical treatment method of livestock carcasses can be suggested as an alternative to the current domestic burial-centered livestock carcass treatment method, preventing environmental pollution, and contributing to public health.
Keywords: Alkaline hydrolysis, Biosecurity, Disaster-type animal disease, Infectious animal disease, Pig
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